Which vegetables can eat diabetes patient ?
Low-GI vegetables are also safe for people with diabetes, such as: artichoke. asparagus. broccoli. cauliflower. green beans. lettuce. eggplant. peppers.
Low-GI vegetables are also safe for people with diabetes, such as: artichoke. asparagus. broccoli. cauliflower. green beans. lettuce. eggplant. peppers.
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